Bring fresh homemade noodles to your table with an electric pasta maker that mixes and extrudes dough while you choose the ingredients and shapes.
Flexible modes: Choose automatic, manual kneading, programmed kneading, or microcomputer-controlled extrusion; included recipes and simple ratios help you get started.
Family-size batches: Process up to 500 g of flour for about four servings in 14 minutes.
Shapes and texture: Eight pasta discs offer variety, while the two-way kneading rod mixes dough in three dimensions to mimic manual kneading.
Useful accessories: You get flour and liquid measuring cups, a spatula, cleaning brush, and instructions. Removable, non-stick parts are dishwasher-safe; let them cool before cleaning.
